Fine-dining, tasting
7 preparate, de la €6.
Din meniu
Amuse-bouche
Chef's welcome bite.
Scoică Sf. Iacob, conopidă, unt maro
Seared scallop, cauliflower purée, brown butter.
Căprioară, sfeclă, ienupăr
Roasted loin, beetroot, juniper jus.
Piept de rață
€26Roasted duck, orange jus, potato gratin.
Program
- Mon-Fri 11:00-23:00
- Sat-Sun 10:00-00:00
Contact
- 1 Example Street, City
- +00 000 000 000
- [email protected]